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RECIPES/MENUS...
RECIPES...
This rich, creamy and awe-inspiring smoked salmon crepe is the ultimate small bite.
24 Servings
A super crispy innovate take on an all American classic that wrapped up in one bite.
It’s the true seafood-lover’s clam chowder, containing neither dairy nor tomatoes to mask the fresh sea flavors.
8 Servings
The combination of briny clam juice with acidic and sweet tomato soup is a phenomenal combination with a broth that is deep with flavor but finishes with a briny sweet lightness that is so good.
4-6 Servings
Green Papaya Salad (Som Tam) is a light, fresh, colorful salad that embodies the flavors of Northeastern Thailand.
4 Servings
This simple, classic summer salad is a reminder that seasonal ingredients at their very best don’t need much fussing.
An Indian lamb curry with a heady combination of intense spices in a creamy tomato curry dish of Persian or Kashmiri origin.
6 Servings
Offering a rich, savory and comforting meat that cooks under their caps of fat, melting into tender chunks of pull apart beef.
Shrimp and grits is an iconic and simple Low Country dish bursting with decadent flavor.
Timeless no-bake Italian dessert combining espresso-dipped ladyfingers and a creamy lightly sweetened mascarpone cream that is rich delight to enjoy.
6-8 Servings